How UK manufacturers can grow amidst ever-changing consumer demands
…..an Epicor White Paper
As someone who works in the food and beverage industry, the challenges that you face are likely to be consistent over time
-increasing sales, improving profitability, maximising yields, increasing margins, reducing costs, optimising the supply chain, and assuring quality and compliance.
However, your role and responsibilities are likely to be anything but predictable. You work in one of the world’s fastest-changing markets.
What’s clear is that new trends develop quickly and gain pace at an alarming rate. Food and beverage manufacturers need to be able to react fast to get in front of these trends, rather than be left behind.
This report looks at some of the key industry and consumer trends that have arisen in recent years, how they affect food and beverage manufacturers, what to expect in the near future, and how to stay ahead of the changes to thrive in this dynamic, evolving market.
Feed the World—Environmental Trends.
Feed Your Body—Health and Wellbeing Trends
Feed Your Instagram Feed—Lifestyle and Social Trends.
Implications for Food and Beverage Manufacturers
The Need for Speed
Legislation and Compliance
How Epicor Tropos Can Help
Forecasting, Production Planning, and Scheduling
Yield Variance, Inventory, and Waste Management
Control, Visibility, and Management Information
Supply Chain and Quality Management
Traceability, Regulation, and Labelling